Large Format Calabrese
A balanced, Northwest version of the spicy classic flavor native to Calabria. Hot Calabrian chilies are combined with sweet pepper, toasted fennel seed, garlic, red wine, and white pepper for an extra punch and very balanced flavor profile that lingers on the palate. Aged a minimum of 45-65 days. Sold in a 6 lb. case with 3 salami weighing 2 lb. each. .
A balanced, Northwest version of the spicy classic flavor native to Calabria. Hot Calabrian chilies are combined with sweet pepper, toasted fennel seed, garlic, red wine, and white pepper for an extra punch and very balanced flavor profile that lingers on the palate. Aged a minimum of 45-65 days. Sold in a 6 lb. case with 3 salami weighing 2 lb. each. .
A balanced, Northwest version of the spicy classic flavor native to Calabria. Hot Calabrian chilies are combined with sweet pepper, toasted fennel seed, garlic, red wine, and white pepper for an extra punch and very balanced flavor profile that lingers on the palate. Aged a minimum of 45-65 days. Sold in a 6 lb. case with 3 salami weighing 2 lb. each. .